WE ARE FOODCLIC.
AN EU Project that is CREATING RESILIENT URBAN FOOD ENVIRONMENTS. For Access To HEALTHY, JUST, AND Sustainably Produced Food.
Europe’s urban areas face significant challenges to ensure the availability and consumption of healthy, affordable, safe and sustainably produced food. Promising initiatives taken by municipalities often fail to become embedded in the wider policy context, and to reach food-deprived and vulnerable groups. FoodCLIC, an EU-funded project that runs from 2022 to 2027, connects people and policies from different sectors for an integrated approach to transform urban food environments and food systems.
What's up?
ONLY FOODCLIC NEWS HERE.
City-Regions.
DISCOVER WHERE THE GOOD STUFF HAPPENS.
Publications.
Documents in our knowledge-hub.
Partners.
Teamwork makes the food dream work.
FoodCLIC is a four-year project funded by the EU. The project runs from September 2022 to February 2027. The acronym FoodCLIC stands for 'integrated urban FOOD policies – developing sustainability Co-benefits, spatial Linkages, social Inclusion and sectoral Connections to transform food systems in city-regions
